Feed your culinary passion. Online. On your time.
Elevate your culinary skills from your own kitchen with the experts at Sur La Table Online Culinary Institute. ACFEF-approved courses available from $59 to $299.
Mix up something great with online culinary courses
Complete culinary courses in a way that works for you – on your own time, from home. Our fully online, ACFEF-approved program offers courses ranging from two hours to 55 hours, led by professionally trained chefs.
Get cooking with short courses
$59-$89 per course
Whether you’re new to cooking or an accomplished home chef, improve your skills with 2–4 hour courses that fit your schedule and budget.
Be a force with full-length courses
$299 per course
Design your education with six ACFEF-approved courses you can mix and match. Courses are ACE Credit®-recommended for college credit.
Bundle and save with the series
$1,500 for all six courses
Save nearly $300 when you complete all six courses. Each course includes 55 hours of instruction to help you master foundational skills.
Learn from the best – meet our Master Chef Scott Conant
Meet Scott Conant – world-class chef, TV personality and our Master Chef. With over 30 years of experience, Conant started his career as a dishwasher and worked his way up to become a renowned restaurateur and James Beard Award Winner.
Joined by other culinary experts at Sur La Table Online Culinary Institute, Conant brings you an immersive and affordable online education. His passion for cooking drives him to keep honing his culinary craft and sharing what he's learned. Pick up tips and grow your own expertise as you set out on your next adventure – in the food world or your own kitchen.
“Sur La Table Online Culinary Institute
provides tools for anyone to pursue their passions. That’s extremely
powerful, and I love being a part of it.” – Scott Conant,
award-winning chef
A culinary education focused on you
Become the chef you’ve always wanted to be from the comfort of your own kitchen. A world-class culinary education at your fingertips.
Get ready to get your hands dirty
Take your culinary skills to the next level with Sur La Table Online Culinary Institute’s hands-on curriculum. Dig into the interactive courses and engage in discussions with expert chef instructors. Receive constructive feedback on what you dish up.
Learn from professionally trained faculty
Receive expert guidance from highly trained chefs who have worked in top restaurants around the world.
Go at your own pace
You’re busy. We get it. With Sur La Table Online Culinary Institute, you’re in control. Log in when it’s convenient for you and have fun designing your own curriculum. Take only the courses that interest you and proceed on your schedule.
Explore courses to meet every taste
From Culinary Nutrition & Wellness to the Basics of Baking & Pastry to a Knife Skills Boot Camp, we offer courses to please every palate. At Sur La Table Online Culinary Institute, we’re committed to offering a culinary education focused on you.